Parisienne
11-12-2007, 09:41 AM
Hello everybody,
First, let me tell you that I’ve been reading your forum for months and I really enjoy it and I learn a lot! – Drs. Eades and you all are doing a great job!
I have some trouble with the interpretation the reason for my recent blood test but let me first explain to you ‘my story’. Hope it won’t be too long.
I am a female, 34 yo, 163 cm (approx. 5’4”). There is a family story of high blood pressure and elevated cholesterol and I’ve been struggling with some excessive kilos (sorry, I’m French so I do use cm and kg;)) since my early childhood. I’ve started with Somersizng in August 2005 at 67 kg (I believe it makes +/- 147 lb) my worst weight ever. I bought Fran McCullough ‘The Low-Carb Cookbook’ and decided to reduce even more carbs in my diet and decided to check on Protein Power (low carb is not very popular in France, and this is a euphemism:)). In January 2007 (61kg/134lb) I’ve read “Protein Power” and “The 30-day Low-Carb Diet Solution” and it makes so much sense to me that I’ve decided to follow this WOE. Neither having much to lose nor problems with diabetes/high blood pressure/elevated cholesterol/triglycerides – I’ve decided to start with Phase II Intervention (55-60g carbs/day).
It went pretty well: I feel great, I kept on losing weight, my triglycerides went down and only my total cholesterol went up a bit. I wasn’t surprised reading your post on the forum, I was sure it would be fine at the end. I’ve decided to lower a bit my carbs intake which is now around 40-45g/day (with some excess on Shabbats and festivals).
I’ve just got the recent result of my blood test (for the first time with the fraction for HDL and LDL as my last reading of the total was a bit high) and I am even more puzzled: my triglycerides has gone up! This is something I haven’t seen before so I would be grateful for your thoughts. My HDL seems ok, but the ratios are not so great. Have a look:
10/Sept/04(65kg/143lb)
Trig. 1.21 g/l Total Chol. 2.04 g/l HDL - LDL -
5/April/07 (59.3/130)
Trig. 0.73 Total Chol. 2.43 HDL - LDL -
09/Nov/07 (57.5/126.7)
Trig. 1.08 Total Chol. 2.92 HDL 0.68 g/l LDL 2.02 g/l
As for recent ratios it makes:
Total Chol./HDL – 4.29
LDL/HDL – 2.97
Trig/HDL – 1.58
I know it is not *that* bad. Still I admit I am a bit disappointed if not – looking at my family’s medical history – worried. I have a rendezvous with my doctor in two days and I don’t know what to tell her. Should I blame the pill (I know it affects the lipids)? Or should I blame the antibiotic treatment I’d had two weeks before my blood test was done? Or perhaps I’m doing something wrong? Too much nuts and heavy cream? Problems with some excessive carbs on Friday evenings (it doesn’t seem to affect my weight for more than 1-2 days)? Could it be related with the fact that I don't have enough protein in the morning? Thank you for any advice or any comment.
First, let me tell you that I’ve been reading your forum for months and I really enjoy it and I learn a lot! – Drs. Eades and you all are doing a great job!
I have some trouble with the interpretation the reason for my recent blood test but let me first explain to you ‘my story’. Hope it won’t be too long.
I am a female, 34 yo, 163 cm (approx. 5’4”). There is a family story of high blood pressure and elevated cholesterol and I’ve been struggling with some excessive kilos (sorry, I’m French so I do use cm and kg;)) since my early childhood. I’ve started with Somersizng in August 2005 at 67 kg (I believe it makes +/- 147 lb) my worst weight ever. I bought Fran McCullough ‘The Low-Carb Cookbook’ and decided to reduce even more carbs in my diet and decided to check on Protein Power (low carb is not very popular in France, and this is a euphemism:)). In January 2007 (61kg/134lb) I’ve read “Protein Power” and “The 30-day Low-Carb Diet Solution” and it makes so much sense to me that I’ve decided to follow this WOE. Neither having much to lose nor problems with diabetes/high blood pressure/elevated cholesterol/triglycerides – I’ve decided to start with Phase II Intervention (55-60g carbs/day).
It went pretty well: I feel great, I kept on losing weight, my triglycerides went down and only my total cholesterol went up a bit. I wasn’t surprised reading your post on the forum, I was sure it would be fine at the end. I’ve decided to lower a bit my carbs intake which is now around 40-45g/day (with some excess on Shabbats and festivals).
I’ve just got the recent result of my blood test (for the first time with the fraction for HDL and LDL as my last reading of the total was a bit high) and I am even more puzzled: my triglycerides has gone up! This is something I haven’t seen before so I would be grateful for your thoughts. My HDL seems ok, but the ratios are not so great. Have a look:
10/Sept/04(65kg/143lb)
Trig. 1.21 g/l Total Chol. 2.04 g/l HDL - LDL -
5/April/07 (59.3/130)
Trig. 0.73 Total Chol. 2.43 HDL - LDL -
09/Nov/07 (57.5/126.7)
Trig. 1.08 Total Chol. 2.92 HDL 0.68 g/l LDL 2.02 g/l
As for recent ratios it makes:
Total Chol./HDL – 4.29
LDL/HDL – 2.97
Trig/HDL – 1.58
I know it is not *that* bad. Still I admit I am a bit disappointed if not – looking at my family’s medical history – worried. I have a rendezvous with my doctor in two days and I don’t know what to tell her. Should I blame the pill (I know it affects the lipids)? Or should I blame the antibiotic treatment I’d had two weeks before my blood test was done? Or perhaps I’m doing something wrong? Too much nuts and heavy cream? Problems with some excessive carbs on Friday evenings (it doesn’t seem to affect my weight for more than 1-2 days)? Could it be related with the fact that I don't have enough protein in the morning? Thank you for any advice or any comment.