View Full Version : Monitor Monday Feb 26th
Claudette
02-26-2007, 06:08 AM
I feel competent to start this thread, but I'll let someone else start the daily challenge.
Planned:
B: egg/cheese omelet, low salt tomato juice
S:almonds
L;? need to go to grocery store, but most probably, chicken salad on lettuce, then green salad from hosptial cafe.
S:lc yogurt
D: baked chicken, cauliflower, tossed green salad
Anyone else?
pelhamga
02-26-2007, 06:46 AM
Hi, I'm been real busy lately and not on all day long like during the week.
Today I'm having leftover impossible cheese burger pie (LC) for breakfast,
tuna salad for lunch and bubba burgers ,cauliflower,strawberries for supper or I may have the strawberries in a protein shake if I get hungry in the afternoon .And water water water ,lol
My meals are planned and packed...thanks to a "stay inside" snow storm this weekend.
B: LC white chicken chili (18ECC)
L: Meatza and 3 bites broccoli (4ECC)
Sn: 1HB egg (0ECC)
Su: Lime marinated chicken breast and zucchini latke's with 3 bites of broccoli (11ECC)
oceanblueLA
02-26-2007, 11:33 AM
Hmmm, what do I want to eat today? Here's the plan:
B: frittata, tea w/ cream & splenda
S: sf pudding
L: salad w/chicken coffee w/ cream
s: turkey slices with strawberries
D: salad w/ beef strwberries & whipped cream
S: homemade lo-carb choc ice cubes
Bonnie
02-26-2007, 11:38 AM
B - Leftover chili with black soy beans
L - Tuna, olives, cheese stick and blueberries
S - Protein bar
D - steak, mixed veggies, and salad, glass of merlot
Bonnie
maxlharris
02-26-2007, 01:11 PM
Thus far:
B: Shake (35g pro, 2g carb {not ecc... carb})
S: Bar + 1/2 grapefruit + Chicken Wings (41g protein, 16 ecc)
L: Pork Chop (left over) + 1/2 cup green beans (36g pro, 2g ecc)
S2: Nuts (I have marcona almonds {more protein} and pecans {more anti-oxidants})
D: Chicken in maybe Picatta sauce. Maybe Mojo. Have some Trader Joe Simmer sauces, not sure what I want to try.
Also, have had a ton of fiber from fiber sure. Put a large pour in my shake, my second, third and fourth water bottles (working on 4 right now). We shall see how this works.
BeccainSC
02-26-2007, 01:44 PM
I woke up at 2:30, by 3:30 had given up trying to get back to sleep so I got out of bed. Insane timing on my meals as a result but I think I'm back on track now (2:45 pm) since I split my lunch into 2 parts (and ate it at work! yeah for me!)
Breakfast: Shake - 1 scoop chocolate whey, 1/4 cup cottage cheese, ~ 2 tablespoons almond butter (37 P 7 ECC)
Snack: Blue Bunny Sweet Freedom (FKA Carb Freedom) Yogurt - Blackberry cream, 3 ounces cheese (1 each of Kraft cheddar, CoJack and the Australian chedder from WF) (29 P 5 ECC)
Lunch: (eaten in 2 parts as it was cut in half): Wrap - Large LaTortilla Factory Whole Wheat (LC) tortilla, bit of mayo, romaine lettuce, bit of shredded cheddar, 2 ounces Boar's Head roast beef, 2 ounces Boar's Head Oven Gold turkey (28 P 5 ECC)
Snack: 6.5 can water packed tuna, drained w/ mayo, 1/4 C whole almonds (32 P 0 ECC)
Snack part deux: 2 ounces Australian cheese, 1/4 C almonds :rolleyes: , 1 cup chamomile (sp) tea w/ Splenda (14 P 0 ECC)
Dinner (plans at home burgers, broccoli, salad)<--- did not happen - DH was supposed to cook, he was too tired and had to go back to work so he took us out instead. Went to Fatz and had blackened chicken ceasar salad (no croutons). Totally guessing (especially on protein - figuring it was about half a breast) as they won't post their info on their website :( (26 P 0 ECCs) (not counting cheese and lettuce carbs ;) ) I was a very good girl and passed on the poppy seed rolls :D
Post dinner beverage as I'm typing: 1 cup Sleepytime tea w/ Splenda
Totals:
166 protein
17 ECCs
For those that think I need to count the ECCs in the lettuce and cheese and almonds.... I don't think they'd add up to 23 grams (cuz I'd be using 40 max if I was getting that picky) :D Doubt they'd get to 13 really.
Burgers tomorrow night instead!
'becca
Ottawa
02-26-2007, 03:58 PM
Breakfast: Chocolate/Strawberry/Ginger Shake with icecubes, yogurt and Davinci
Snack: 1/2 cup LC Chocolate covered Brazil and Pecan nuts.
Lunch: 2 SF Jell-O and 1/3 cup almonds
Snack: 9 wafer cookies (9 ECC)
Dinner: Hamburger stirfried with onions and cabbage with various seasonings and a bit of tomato sauce
Later a hot drink
38 ECC, 142 protein
TOday is a YES.
Karole
02-26-2007, 07:00 PM
Here is my daily menu for the 26th.
Breakfast
Scrambled eggs...coffee w/cr.....bacon
Snack
Peanut butter protein balls...tea
Lunch
apple/celery/walnut salad...roast beef...mozzarella stick...pecans
Snack
One min. cinnamon cake and coffee w/cr
Dinner
Ground beef patty w/ onion and tomato and cheese...cottage cheese
I feel like I ate all day today for some reason. I did eat more lc treats than I usually do.
Those protein balls are a recipe by ChouBear and are in the protein bar section if anyone wants to try them. They are very easy and also very good.
Shadow
02-27-2007, 10:01 AM
Claudette - Looking good!
Pel - What did your day end up looking like? Any color at lunch?
Amy - Is 3 a magic number :lol:?
Blue - Good job on the berries, but where are your veggies ;)?
Bonnie - Nice lineup!
Max - What did supper end up to be?
'Becca - Yeah for you, indeed :D!
Randy - Where is your color today :eek:????
Karole - Ah, pnb & choc - definitely a combo I find irresistable - and definitely cannot portion out like I should ;). Any color with your breakfast :)?
Ottawa
02-27-2007, 10:30 AM
Randy - Where is your color today :eek:????
My wife is away for 5 weeks and although I follow the numbers well I am currently in SlackA-- mode. I did get Cocoa or Chocolate in three times and it contrasted the cabbage.:D
Thanks for the reminder Mom.;)
SherryJ
02-27-2007, 10:36 AM
"Brown" is a color, isn't it, Randy!??!!? :p
;)
Sherry
Shadow
02-27-2007, 03:49 PM
Randy - I personally think of chocolate as a veggie, too :lol: ;)! As Sherry pointed out, it does have color :D!
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