Comments on: Replace carbohydrate with protein and diabetes gets better http://www.proteinpower.com/drmike/uncategorized/replace-carbohydrate-with-protein-and-diabetes-gets-better/ A critical look at nutritional science and anything else that strikes my fancy. Sat, 20 Mar 2010 14:37:17 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Rita http://www.proteinpower.com/drmike/uncategorized/replace-carbohydrate-with-protein-and-diabetes-gets-better/#comment-3 Rita Wed, 17 May 2006 06:47:06 +0000 http://www.proteinpower.com/drmike_blog/?p=19#comment-3 I quite believe that -- the moment I low-carb I begin feeling better -- every time! The problem, though, Doctor, is that my husband has gout and he has been advised to cut out proteins from his diet -- what should somebody like him do if he/she wants to low-carb? Hi Rita-- I would check for another doctor with low-carb experience under his or her belt. We use the low-fat diet to treat gout; it works very well. The idea that cutting protein to treat gout is out of date. MRE I quite believe that — the moment I low-carb I begin feeling better — every time!

The problem, though, Doctor, is that my husband has gout and he has been advised to cut out proteins from his diet — what should somebody like him do if he/she wants to low-carb?

Hi Rita–

I would check for another doctor with low-carb experience under his or her belt. We use the low-fat diet to treat gout; it works very well. The idea that cutting protein to treat gout is out of date.

MRE

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